How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Salmon With Cucumber-Dill Sauce?

You need 9 ingredients. The key ingredients include: 3/4 cup reduced-fat sour cream, 1 small cucumber, peeled, seeded, and chopped (about 3/4 cup), 1 small shallot, peeled and finely chopped, 2 tablespoons chopped fresh dill, and more.

Is Broiled Salmon With Cucumber-Dill Sauce suitable as seafood?

Yes, Broiled Salmon With Cucumber-Dill Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Broiled Salmon With Cucumber-Dill Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Salmon With Cucumber-Dill Sauce Recipe

Name: Broiled Salmon With Cucumber-Dill Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup reduced-fat sour cream; 1 small cucumber, peeled, seeded, and chopped (about 3/4 cup); 1 small shallot, peeled and finely chopped; 2 tablespoons chopped fresh dill; 1/2 teaspoon salt, divided; 1/2 teaspoon freshly ground black pepper, divided; 4 (6-ounce) salmon fillets; Cooking spray; Lemon wedges (optional)

Broiled Salmon With Cucumber-Dill Sauce – a delicious recipe with sour cream, cucumber, shallot, dill, salt, freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3/4 cup reduced-fat sour cream
1 small cucumber, peeled, seeded, and chopped (about 3/4 cup)
1 small shallot, peeled and finely chopped
2 tablespoons chopped fresh dill
1/2 teaspoon salt, divided
1/2 teaspoon freshly ground black pepper, divided
4 (6-ounce) salmon fillets
Cooking spray
Lemon wedges (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
297 kcal
Category
Seafood

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Broiled Salmon With Cucumber-Dill Sauce

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