How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Potato Chips(Low-Fat) ?

You need 4 ingredients. The key ingredients include: small to medium white or red potatoes, 1 Tbsp. olive oil, 1 Tbsp. natural soy sauce, salt or cayenne pepper or Italian seasonings to taste or any spice of your choice.

Is Broiled Potato Chips(Low-Fat) suitable as general?

Yes, Broiled Potato Chips(Low-Fat) falls under the General category and is a great choice for this type of meal.

How do I store leftover Broiled Potato Chips(Low-Fat) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Potato Chips(Low-Fat) Recipe

Name: Broiled Potato Chips(Low-Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: small to medium white or red potatoes; 1 Tbsp. olive oil; 1 Tbsp. natural soy sauce; salt or cayenne pepper or Italian seasonings to taste or any spice of your choice

Broiled Potato Chips(Low-Fat) – a delicious recipe with potatoes, olive oil, natural soy sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

small to medium white or red potatoes
1 Tbsp. olive oil
1 Tbsp. natural soy sauce
salt or cayenne pepper or Italian seasonings to taste or any spice of your choice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
35 kcal
Category
General

Eats Now Editorial Team

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Broiled Potato Chips(Low-Fat)

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Frequently Asked Questions