Broiled Pork Chops With Mango Sauce

1. 1

   In a blender, combine the mangoes and broth; cover and process until smooth. In a small saucepan, combine the mango puree, preserves and coriander. Bring to a boil; cook and stir for 2 minutes. Reduce heat; simmer, uncovered, for 10 minutes.

2. 2

   Meanwhile, sprinkle pork chops with lemon-pepper. Broil chops 4-5 in. from the heat for 4-5 minutes on each side or until a thermometer reads 145u00b0. Let meat stand for 5 minutes before serving. Serve with mango sauce.

* Per serving · 4 servings · Values may vary.

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