Try this homemade Broiled Pineapple-Coconut Topping recipe the whole family will love. Made with brown sugar, well, butter and nuts. Easy step-by-step i…
This Broiled Pineapple-Coconut Topping relies on simple, everyday ingredients such as brown sugar (packed), softened butter, chopped nuts and flaked coconut. It comes together quickly and makes 4 servings, at about 179 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026