Try this homemade Broiled Peaches with Bourbon Cream and Pecans recipe the whole family will love. Made with peaches, light brown sugar, heavy cream and…
This Broiled Peaches with Bourbon Cream and Pecans relies on simple, everyday ingredients such as light brown sugar, heavy cream, bourbon whiskey and powdered sugar. It comes together quickly and makes 4 servings, at about 254 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026