How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Herbed Lamb Chops?

You need 6 ingredients. The key ingredients include: 4 loin or rib lamb chops, trimmed of fat (about 1/2-inch thick), 1 clove garlic, cut in 1/2, 1 Tbsp. olive oil, 1 to 2 tsp. oregano (can substitute marjoram or tarragon), and more.

Is Broiled Herbed Lamb Chops suitable as meat & poultry?

Yes, Broiled Herbed Lamb Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Broiled Herbed Lamb Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Herbed Lamb Chops Recipe

Name: Broiled Herbed Lamb Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 loin or rib lamb chops, trimmed of fat (about 1/2-inch thick); 1 clove garlic, cut in 1/2; 1 Tbsp. olive oil; 1 to 2 tsp. oregano (can substitute marjoram or tarragon); black pepper to taste; Hawaiian salt (just a sprinkle on each chop)

Broiled Herbed Lamb Chops – a delicious recipe with loin, clove garlic, olive oil, oregano, black pepper, Hawaiian salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 loin or rib lamb chops, trimmed of fat (about 1/2-inch thick)
1 clove garlic, cut in 1/2
1 Tbsp. olive oil
1 to 2 tsp. oregano (can substitute marjoram or tarragon)
black pepper to taste
Hawaiian salt (just a sprinkle on each chop)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
395 kcal
Category
Meat & Poultry

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Broiled Herbed Lamb Chops

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