Broiled Herb Chicken With Lemon Butter Sauce Recipe

Name: Broiled Herb Chicken With Lemon Butter Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon salt; 1 teaspoon dried oregano; 1/2 teaspoon garlic powder; 1/2 teaspoon lemon pepper; 1/2 teaspoon paprika; 1/4 teaspoon ground red pepper; 1 (3 -3 1/2 lb) broiler-fryer chickens, cut into pieces; 3 tablespoons butter, melted; 2 teaspoons lemon rind, grated; 2 teaspoons fresh lemon juice; 1 teaspoon fresh parsley, chopped

Servings: persons

1 teaspoon salt
1 teaspoon dried oregano
1/2 teaspoon garlic powder
1/2 teaspoon lemon pepper
1/2 teaspoon paprika
1/4 teaspoon ground red pepper
1 (3 -3 1/2 lb) broiler-fryer chickens, cut into pieces
3 tablespoons butter, melted
2 teaspoons lemon rind, grated
2 teaspoons fresh lemon juice
1 teaspoon fresh parsley, chopped

1
["In a small bowl, combine the salt, oregano, garlic powder, lemon pepper, paprika and red pepper.", "Cover a roasting pan with foil and place a rack in it; lightly spray the rack with cooking spray.", "Skin side down, place the chicken on the rack.", "Sprinkle the chicken with 2 t of the seasoning mixture.", "Making sure your oven rack is about 7-8"" from the heat, broil the chicken until golden brown (about 12-15 minutes).", "Turn the chicken pieces over and sprinkle with the remaining spice mixture.", "Broil about 8-10 more minutes, or until chicken is done.", "Lemon Butter Sauce: Combine the melted butter, lemon rind and lemon juice.", "Mix well and add in the parsley.", "Spoon a small amount of sauce over each piece of chicken when served."]

125

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 teaspoon salt, 1 teaspoon dried oregano, 1/2 teaspoon garlic powder, 1/2 teaspoon lemon pepper, and more.

Yes, Broiled Herb Chicken With Lemon Butter Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Herb Chicken With Lemon Butter Sauce

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