Try this homemade Broiled Fish With Buttery Caper Sauce recipe the whole family will love. Made with boneless fish, salt, pepper and unsalted butter. Ea…
This Broiled Fish With Buttery Caper Sauce relies on simple, everyday ingredients such as salt, pepper, unsalted butter and capers, rinsed and drained. It comes together quickly and makes 4 servings, at about 102 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026