How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Fillets With Kasseri and Tomatoes?

You need 7 ingredients. The key ingredients include: 2 lbs flounder fillets, skinless (or other fish fillets), 2 tablespoons onions, grated, 1 ½ teaspoons salt, ¼ teaspoon pepper, and more.

Is Broiled Fillets With Kasseri and Tomatoes suitable as general?

Yes, Broiled Fillets With Kasseri and Tomatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Broiled Fillets With Kasseri and Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Fillets With Kasseri and Tomatoes Recipe

Name: Broiled Fillets With Kasseri and Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs flounder fillets, skinless (or other fish fillets); 2 tablespoons onions, grated; 1 ½ teaspoons salt; ¼ teaspoon pepper; 3 tomatoes, chopped; 14 lb butter, melted; 1 cup kasseri cheese, grated

Broiled Fillets With Kasseri and Tomatoes – a delicious recipe with flounder, onions, salt, pepper, tomatoes, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lbs flounder fillets, skinless (or other fish fillets)
2 tablespoons onions, grated
1 ½ teaspoons salt
¼ teaspoon pepper
3 tomatoes, chopped
14 lb butter, melted
1 cup kasseri cheese, grated

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Quick Info

Servings
4 servings
Calories
11513 kcal
Category
General

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Broiled Fillets With Kasseri and Tomatoes

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