Bake this irresistible Broiled Figs In Zabaglione at home. Made with egg yolks, granulated sugar, dessert wine and rum. Easy step-by-step instructions i…
This Broiled Figs In Zabaglione relies on simple, everyday ingredients such as none egg yolks, granulated sugar, dry dessert wine and rum. It comes together quickly and makes 4 servings, at about 227 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Broiled Figs In Zabaglione delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026