How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Feta With Toasted Ciabatta?

You need 6 ingredients. The key ingredients include: 7 oz feta cheese, 2 tsp olive oil, 1/2 tsp sweet paprika, 1 loaf ciabatta bread, sliced 1/2-inch thick, and more.

Is Broiled Feta With Toasted Ciabatta suitable as general?

Yes, Broiled Feta With Toasted Ciabatta falls under the General category and is a great choice for this type of meal.

How do I store leftover Broiled Feta With Toasted Ciabatta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Feta With Toasted Ciabatta Recipe

Name: Broiled Feta With Toasted Ciabatta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 oz feta cheese; 2 tsp olive oil; 1/2 tsp sweet paprika; 1 loaf ciabatta bread, sliced 1/2-inch thick; 1/4 cup olive oil, for brushing bread; 2 tsp coarsely chopped fresh oregano leaves

Broiled Feta With Toasted Ciabatta – a delicious recipe with feta cheese, olive oil, sweet paprika, bread, olive oil, oregano. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

7 oz feta cheese
2 tsp olive oil
1/2 tsp sweet paprika
1 loaf ciabatta bread, sliced 1/2-inch thick
1/4 cup olive oil, for brushing bread
2 tsp coarsely chopped fresh oregano leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
363 kcal
Category
General

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Broiled Feta With Toasted Ciabatta

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