How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Beef Kabobs?

You need 12 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 tablespoon lemon juice, 1 tablespoon water, 2 teaspoon Dijon mustard, and more.

Is Broiled Beef Kabobs suitable as meat & poultry?

Yes, Broiled Beef Kabobs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Broiled Beef Kabobs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Beef Kabobs Recipe

Name: Broiled Beef Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 tablespoon lemon juice; 1 tablespoon water; 2 teaspoon Dijon mustard; 1 teaspoon honey; 1/2 teaspoon dried oregano; 1/4 teaspoon pepper; 1 pound beef top sirloin steak (1 inch thick), cut into 1-inch cubes; 2 small green; sweet red peppers, cut into 1-inch pieces; 12 large fresh mushrooms; Hot cooked rice

Broiled Beef Kabobs

Eats Now Editorial Team · 415 kcal · Meat & Poultry

Broiled Beef Kabobs – a delicious recipe with olive oil, lemon juice, water, mustard, honey, oregano. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Broiled Beef Kabobs

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