How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Apricot Chicken?

You need 7 ingredients. The key ingredients include: 1 cup apricot nectar, 3 tablespoons brown sugar, 2 tablespoons ketchup, 2 teaspoons cornstarch, and more.

Is Broiled Apricot Chicken suitable as meat & poultry?

Yes, Broiled Apricot Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Broiled Apricot Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Apricot Chicken Recipe

Name: Broiled Apricot Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup apricot nectar; 3 tablespoons brown sugar; 2 tablespoons ketchup; 2 teaspoons cornstarch; 1 teaspoon grated orange zest; 1 teaspoon horseradish mustard; 6 boneless skinless chicken breast halves (6 ounces each)

Broiled Apricot Chicken – a delicious recipe with apricot nectar, brown sugar, ketchup, cornstarch, orange zest, horseradish mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup apricot nectar
3 tablespoons brown sugar
2 tablespoons ketchup
2 teaspoons cornstarch
1 teaspoon grated orange zest
1 teaspoon horseradish mustard
6 boneless skinless chicken breast halves (6 ounces each)

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Quick Info

Servings
4 servings
Calories
309 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Broiled Apricot Chicken

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