Try this homemade Broiled Apples with Maple Calvados Sauce recipe the whole family will love. Made with Gala apples, lemon juice, sugar and unsalted but…
This Broiled Apples with Maple Calvados Sauce relies on simple, everyday ingredients such as fresh lemon juice, sugar, unsalted butter and pure maple syrup. It comes together quickly and makes 4 servings, at about 217 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026