Bake this irresistible Brodle Cornbread at home. Made with oleo, mixes, cottage cheese and eggs. Easy step-by-step instructions included.
This Brodle Cornbread relies on simple, everyday ingredients such as oleo (for bottom of pan), cottage cheese, eggs and medium onion, chopped. It comes together quickly and makes 4 servings, at about 459 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026