How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccolini, Mushroom and Sesame Salad?

You need 11 ingredients. The key ingredients include: 1 bunch Broccolini (12 ounces), trimmed, 2 cups sliced button mushrooms, 2 tablespoons toasted sesame seeds, 1 1/2 tablespoons apple cider vinegar, and more.

Is Broccolini, Mushroom and Sesame Salad suitable as salads?

Yes, Broccolini, Mushroom and Sesame Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Broccolini, Mushroom and Sesame Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Broccolini, Mushroom and Sesame Salad Recipe

Name: Broccolini, Mushroom and Sesame Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch Broccolini (12 ounces), trimmed; 2 cups sliced button mushrooms; 2 tablespoons toasted sesame seeds; 1 1/2 tablespoons apple cider vinegar; 1 1/2 tablespoons toasted sesame oil; 1 1/2 tablespoons soy sauce; 1/4 teaspoon crushed red pepper; 1 garlic clove, minced; 1 scallion, thinly sliced; Kosher salt; Pepper

Fresh, crisp and full of flavor — this Broccolini, Mushroom and Sesame Salad is a must-try. Made with button mushrooms, sesame seeds, apple cider vinega…

This Broccolini, Mushroom and Sesame Salad relies on simple, everyday ingredients such as sliced button mushrooms, toasted sesame seeds, apple cider vinegar and toasted sesame oil. It comes together quickly and makes 4 servings, at about 169 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Broccolini, Mushroom and Sesame Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions