How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccolini-Cheddar Melts?

You need 5 ingredients. The key ingredients include: 12 broccolini stalks, cut to 4-inch length, or 12 broccoli florets, 4 large (3x5-inch) slices rye bread, 3 tablespoons mustard-flavored mayonnaise (such as Dijonnaise), 4 thin red onion slices, and more.

Is Broccolini-Cheddar Melts suitable as general?

Yes, Broccolini-Cheddar Melts falls under the General category and is a great choice for this type of meal.

How do I store leftover Broccolini-Cheddar Melts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccolini-Cheddar Melts Recipe

Name: Broccolini-Cheddar Melts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 broccolini stalks, cut to 4-inch length, or 12 broccoli florets; 4 large (3x5-inch) slices rye bread; 3 tablespoons mustard-flavored mayonnaise (such as Dijonnaise); 4 thin red onion slices; 1 cup (packed) shredded sharp cheddar cheese

Broccolini-Cheddar Melts – a delicious recipe with stalks, bread, mustard-flavored mayonnaise, thin red onion, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

12 broccolini stalks, cut to 4-inch length, or 12 broccoli florets
4 large (3x5-inch) slices rye bread
3 tablespoons mustard-flavored mayonnaise (such as Dijonnaise)
4 thin red onion slices
1 cup (packed) shredded sharp cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
332 kcal
Category
General

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Broccolini-Cheddar Melts

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