How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli with Hazelnut Butter?

You need 3 ingredients. The key ingredients include: 1 cup hazelnuts, toasted, 6 tablespoons butter, cut into 1/2-inch pieces, room temperature, 2 pounds broccoli, stems peeled and cut into 1/4-inch-thick slices, florets cut into 1-inch pieces.

Is Broccoli with Hazelnut Butter suitable as general?

Yes, Broccoli with Hazelnut Butter falls under the General category and is a great choice for this type of meal.

How do I store leftover Broccoli with Hazelnut Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli with Hazelnut Butter Recipe

Name: Broccoli with Hazelnut Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup hazelnuts, toasted; 6 tablespoons butter, cut into 1/2-inch pieces, room temperature; 2 pounds broccoli, stems peeled and cut into 1/4-inch-thick slices, florets cut into 1-inch pieces

Broccoli with Hazelnut Butter – a delicious recipe with hazelnuts, butter, broccoli. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup hazelnuts, toasted
6 tablespoons butter, cut into 1/2-inch pieces, room temperature
2 pounds broccoli, stems peeled and cut into 1/4-inch-thick slices, florets cut into 1-inch pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
228 kcal
Category
General

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