Broccoli With Cheese And Mustard Sauce

1. 1

   Steam broccoli until tender-crisp.

2. 2

   Place immediately in a 13 x 9 x 2-inch ovenproof dish.

3. 3

   Mix yogurt and mustard in a small bowl and spread it over the broccoli.

4. 4

   Sprinkle with grated cheese.

5. 5

   Place under a hot broiler until bubbly and browned. Serve hot.

6. 6

   Makes about 5 servings, 127 calories per serving if you use only low-fat yogurt.

7. 7

   Contains 142 calories per serving if you use yogurt and sour cream.

* Per serving · 4 servings · Values may vary.

No additional tips available.