Broccoli With Browned Butter And Breadcrumbs

1. 1

   Steam broccoli, covered, 4 to 5 minutes or until crisp-tender.

2. 2

   . While broccoli steams, place breadcrumbs in a large skillet; cook over medium heat 3 minutes or until lightly browned, stirring frequently. Remove from skillet, and set aside.

3. 3

   . Add butter to skillet, and cook over medium heat 1 to 2 minutes or until butter is lightly browned, stirring constantly. Remove from heat.

4. 4

   . Drain broccoli. Add broccoli, salt, and peppers to skillet, tossing to coat broccoli with butter. Place in a serving bowl; sprinkle with breadcrumbs. Serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.