Broccoli-Stuffed Chicken

1. 1

   Preheat oven to 350 F heat water and dissolve chicken bouillon

2. 2

   flatten chicken to 1/4 in

3. 3

   Combine remaining dry seasonings, sprinkle over chicken evenly

4. 4

   Combine broccoli and cheese, spread 1/4 of mixture onto each chicken breast

5. 5

   fold long sides over, secure with toothpick or kitchen string

6. 6

   Place seam side down in baking dish.

7. 7

   Pour broth (maid in step 2) over chicken

8. 8

   cover loosely and bake for 30 min

9. 9

   remove cover, baste chicken, bake 10 more minutes or until chicken juices run clear

* Per serving · 4 servings · Values may vary.

No additional tips available.