How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli-Spinach Casserole?

You need 6 ingredients. The key ingredients include: 1 (10 ounce) packages frozen chopped broccoli or (16 ounce) bag frozen chopped broccoli, drained, 2 (10 ounce) packages chopped spinach, drained, 1 cup mayonnaise, 1 (10 3/4 ounce) can cream of chicken soup or (10 3/4 ounce) can cream of mushroom soup, and more.

Is Broccoli-Spinach Casserole suitable as vegetarian?

Yes, Broccoli-Spinach Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Broccoli-Spinach Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli-Spinach Casserole Recipe

Name: Broccoli-Spinach Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce) packages frozen chopped broccoli or (16 ounce) bag frozen chopped broccoli, drained; 2 (10 ounce) packages chopped spinach, drained; 1 cup mayonnaise; 1 (10 3/4 ounce) can cream of chicken soup or (10 3/4 ounce) can cream of mushroom soup; 1 cup grated cheddar cheese; 1 small onion, chopped

Broccoli-Spinach Casserole – a delicious recipe with broccoli, spinach, mayonnaise, cream of chicken soup, cheddar cheese, onion. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (10 ounce) packages frozen chopped broccoli or (16 ounce) bag frozen chopped broccoli, drained
2 (10 ounce) packages chopped spinach, drained
1 cup mayonnaise
1 (10 3/4 ounce) can cream of chicken soup or (10 3/4 ounce) can cream of mushroom soup
1 cup grated cheddar cheese
1 small onion, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
553 kcal
Category
Vegetarian

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Broccoli-Spinach Casserole

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