Broccoli Soup

Name: Broccoli Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 lb. margarine; 5 c. flour; 1/2 gal. chicken broth; 1/8 c. chicken base; 1 tsp. salt; 1/2 tsp. black pepper; 3/4 c. chopped onions; 1 Tbsp. Worcestershire sauce; 1 1/2 gal. milk, heated; 1 3/4 lb. American cheese slices; 12 c. broccoli

Eats Now Editorial Team · 2212 kcal · Soups & Stews

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Broccoli Soup – a delicious recipe with margarine, flour, chicken broth, chicken base, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 3/4 lb. margarine
5 c. flour
1/2 gal. chicken broth
1/8 c. chicken base
1 tsp. salt
1/2 tsp. black pepper
3/4 c. chopped onions
1 Tbsp. Worcestershire sauce
1 1/2 gal. milk, heated
1 3/4 lb. American cheese slices
12 c. broccoli

1
Cook broccoli and onions together until tender.
2
In the meantime, melt the margarine and stir the flour, salt, black pepper, Worcestershire sauce and chicken base together.
3
Add chicken broth.
4
When mixed thoroughly, add the hot milk and cheese to melt.
5
Last of all, add the broccoli and onions.

2212

kcal

Calories

Fat

287

Carbs

109

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 3/4 lb. margarine, 5 c. flour, 1/2 gal. chicken broth, 1/8 c. chicken base, and more.

Yes, Broccoli Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
2212 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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