How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Souffle?

You need 8 ingredients. The key ingredients include: 2 (10 oz.) pkg. frozen, chopped broccoli, cooked and drained thoroughly, 1 c. mayonnaise, 1 c. grated Cheddar cheese, 1 small can mushroom stems and pieces, drained, and more.

Is Broccoli Souffle suitable as baking & desserts?

Yes, Broccoli Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Broccoli Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Broccoli Souffle Recipe

Name: Broccoli Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 (10 oz.) pkg. frozen, chopped broccoli, cooked and drained thoroughly; 1 c. mayonnaise; 1 c. grated Cheddar cheese; 1 small can mushroom stems and pieces, drained; 1 can cream of mushroom soup; 1 small yellow onion, chopped fine and sauteed in a little butter; 1 egg, slightly beaten; 2 slices white bread, cut into cubes and sauteed in a little butter (use as topping)

Broccoli Souffle – a delicious recipe with broccoli, mayonnaise, Cheddar cheese, mushroom stems, cream of mushroom soup, yellow onion. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 (10 oz.) pkg. frozen, chopped broccoli, cooked and drained thoroughly
1 c. mayonnaise
1 c. grated Cheddar cheese
1 small can mushroom stems and pieces, drained
1 can cream of mushroom soup
1 small yellow onion, chopped fine and sauteed in a little butter
1 egg, slightly beaten
2 slices white bread, cut into cubes and sauteed in a little butter (use as topping)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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