How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Souffle?

You need 8 ingredients. The key ingredients include: 2 pkg. frozen chopped broccoli, cooked and thoroughly drained, 1 can cream of mushroom soup, 2 beaten eggs, 1 c. shredded Cheddar cheese, and more.

Is Broccoli Souffle suitable as baking & desserts?

Yes, Broccoli Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Broccoli Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Broccoli Souffle Recipe

Name: Broccoli Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. frozen chopped broccoli, cooked and thoroughly drained; 1 can cream of mushroom soup; 2 beaten eggs; 1 c. shredded Cheddar cheese; 1 onion, chopped; salt to taste; bread crumbs; dot of butter

Broccoli Souffle – a delicious recipe with broccoli, cream of mushroom soup, eggs, Cheddar cheese, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 pkg. frozen chopped broccoli, cooked and thoroughly drained
1 can cream of mushroom soup
2 beaten eggs
1 c. shredded Cheddar cheese
1 onion, chopped
salt to taste
bread crumbs
dot of butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
379 kcal
Category
Baking & Desserts

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Broccoli Souffle

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