How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Slaw With Candied Pecans?

You need 11 ingredients. The key ingredients include: 1 pound fresh broccoli, 1 cup mayonnaise, 1/2 cup thinly sliced green onions, 1/3 cup sugar, and more.

Is Broccoli Slaw With Candied Pecans suitable as salads?

Yes, Broccoli Slaw With Candied Pecans falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Broccoli Slaw With Candied Pecans?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Broccoli Slaw With Candied Pecans Recipe

Name: Broccoli Slaw With Candied Pecans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound fresh broccoli; 1 cup mayonnaise; 1/2 cup thinly sliced green onions; 1/3 cup sugar; 1/3 cup red wine vinegar; 1 teaspoon salt; 1 teaspoon lemon zest; 1/4 teaspoon ground red pepper; 1/2 small head napa cabbage (about 1 lb.), thinly sliced*; 1/2 cup golden raisins; 1 (3.5-oz.) package roasted glazed pecan pieces

Try this homemade Broccoli Slaw With Candied Pecans recipe the whole family will love. Made with broccoli, mayonnaise, green onions and sugar. Easy step…

This Broccoli Slaw With Candied Pecans relies on simple, everyday ingredients such as fresh broccoli, mayonnaise, thinly sliced green onions and sugar. It comes together quickly and makes 4 servings, at about 700 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Broccoli Slaw With Candied Pecans

Tips for the best results

Variations & substitutions

My Personal Notes

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