Fresh, crisp and full of flavor — this Broccoli Salad With Shallot-Honey Dressing is a must-try. Made with broccoli, lemon, olive oil and mustard. Easy …
This Broccoli Salad With Shallot-Honey Dressing relies on simple, everyday ingredients such as broccoli, cut into florets, zest and juice of 1 lemon, olive oil, divided and minced shallot. It comes together quickly and makes 4 servings, at about 443 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026