Broccoli Salad

Name: Broccoli Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch broccoli; 1 bunch green onions; 1 c. celery; 1 head cauliflower; 1 purple onion; 1 bell pepper; 8 hard-cooked eggs; 1 c. grated cheese; 1 bottle Caesar dressing; 1 c. mayonnaise; 3 Tbsp. sugar; 1 Tbsp. lemon juice

Eats Now Editorial Team · 1076 kcal · Salads

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Broccoli Salad – a delicious recipe with broccoli, green onions, celery, cauliflower, purple onion, bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 bunch broccoli
1 bunch green onions
1 c. celery
1 head cauliflower
1 purple onion
1 bell pepper
8 hard-cooked eggs
1 c. grated cheese
1 bottle Caesar dressing
1 c. mayonnaise
3 Tbsp. sugar
1 Tbsp. lemon juice

1
Chop all vegetables and the eggs; mix together in a large bowl.
2
Combine remaining ingredients, mixing well.
3
Pour over salad just before serving.

1076

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 bunch broccoli, 1 bunch green onions, 1 c. celery, 1 head cauliflower, and more.

Yes, Broccoli Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
1076 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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