How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli-Rice Casserole?

You need 7 ingredients. The key ingredients include: 1 (10 oz.) pkg. frozen chopped broccoli, cooked and drained, 2 eggs, slightly beaten, 1 (10 3/4 oz.) can Cheddar cheese soup, 1/2 c. milk, and more.

Is Broccoli-Rice Casserole suitable as soups & stews?

Yes, Broccoli-Rice Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Broccoli-Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli-Rice Casserole Recipe

Name: Broccoli-Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) pkg. frozen chopped broccoli, cooked and drained; 2 eggs, slightly beaten; 1 (10 3/4 oz.) can Cheddar cheese soup; 1/2 c. milk; 1/2 c. precooked rice; 1/3 c. finely chopped onion; 1/2 tsp. salt

Broccoli-Rice Casserole – a delicious recipe with broccoli, eggs, Cheddar cheese soup, milk, rice, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (10 oz.) pkg. frozen chopped broccoli, cooked and drained
2 eggs, slightly beaten
1 (10 3/4 oz.) can Cheddar cheese soup
1/2 c. milk
1/2 c. precooked rice
1/3 c. finely chopped onion
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
315 kcal
Category
Soups & Stews

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Broccoli-Rice Casserole

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