How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli-Rice Casserole?

You need 9 ingredients. The key ingredients include: 2 pkg. (10 oz.) frozen chopped broccoli, cooked, 2 c. cooked rice, 2 jar (8 oz.) process cheese spread, 1/4 c. butter, and more.

Is Broccoli-Rice Casserole suitable as soups & stews?

Yes, Broccoli-Rice Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Broccoli-Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli-Rice Casserole Recipe

Name: Broccoli-Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. (10 oz.) frozen chopped broccoli, cooked; 2 c. cooked rice; 2 jar (8 oz.) process cheese spread; 1/4 c. butter; 1 c. chopped celery; 1 c. chopped onion; 1 can cream of chicken soup; 1/2 c. milk; salt and pepper to taste

Broccoli-Rice Casserole – a delicious recipe with broccoli, rice, process cheese, butter, celery, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 pkg. (10 oz.) frozen chopped broccoli, cooked
2 c. cooked rice
2 jar (8 oz.) process cheese spread
1/4 c. butter
1 c. chopped celery
1 c. chopped onion
1 can cream of chicken soup
1/2 c. milk
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
991 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Broccoli-Rice Casserole

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