How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Rabe with Lemon and Garlic?

You need 6 ingredients. The key ingredients include: 1 1/2 pounds broccoli rabe, stems trimmed, then coarsely chopped, Coarse salt, 1/2 teaspoon crushed red pepper flakes, 3 cloves garlic, chopped, and more.

Is Broccoli Rabe with Lemon and Garlic suitable as general?

Yes, Broccoli Rabe with Lemon and Garlic falls under the General category and is a great choice for this type of meal.

How do I store leftover Broccoli Rabe with Lemon and Garlic?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli Rabe with Lemon and Garlic Recipe

Name: Broccoli Rabe with Lemon and Garlic
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds broccoli rabe, stems trimmed, then coarsely chopped; Coarse salt; 1/2 teaspoon crushed red pepper flakes; 3 cloves garlic, chopped; 2 tablespoons extra-virgin olive oil; 1 lemon, zested and juiced

Broccoli Rabe with Lemon and Garlic – a delicious recipe with broccoli rabe, salt, red pepper, garlic, extra-virgin olive oil, lemon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 pounds broccoli rabe, stems trimmed, then coarsely chopped
Coarse salt
1/2 teaspoon crushed red pepper flakes
3 cloves garlic, chopped
2 tablespoons extra-virgin olive oil
1 lemon, zested and juiced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
135 kcal
Category
General

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Broccoli Rabe with Lemon and Garlic

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