Try this homemade Broccoli Rabe With Currant Vinaigrette recipe the whole family will love. Made with bunches, red currant, red pepper and mustard. Easy…
This Broccoli Rabe With Currant Vinaigrette relies on simple, everyday ingredients such as red currant jelly, red pepper flakes, dijon mustard and olive oil. It comes together quickly and makes 4 servings, at about 159 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026