How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Pesto?

You need 11 ingredients. The key ingredients include: 1 (12-oz.) bag fresh broccoli florets, rinsed and drained, 1/3 cup extra-virgin olive oil, 4 garlic cloves, thinly sliced, 1/8 teaspoon dried crushed red pepper, and more.

Is Broccoli Pesto suitable as soups & stews?

Yes, Broccoli Pesto falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Broccoli Pesto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli Pesto Recipe

Name: Broccoli Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 (12-oz.) bag fresh broccoli florets, rinsed and drained; 1/3 cup extra-virgin olive oil; 4 garlic cloves, thinly sliced; 1/8 teaspoon dried crushed red pepper; 1/3 cup freshly grated Parmesan cheese; 1/4 cup pine nuts, toasted; 1/3 cup chicken broth; 2 tablespoons fresh lemon juice; 1/2 teaspoon salt; Garnish: toasted pine nuts; Toasted or grilled baguette slices

Broccoli Pesto – a delicious recipe with fresh broccoli florets, extra-virgin olive oil, garlic, red pepper, Parmesan cheese, pine nuts. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Broccoli Pesto

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