Broccoli Lasagna

Name: Broccoli Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 oz. cottage cheese; 2 eggs; 1/4 tsp. salt; 1/4 tsp. garlic salt; 4 Tbsp. snipped parsley; 8 oz. lasagna, cooked; 2 (10 oz. each) pkg. frozen, chopped broccoli; 12 oz. Monterey Jack cheese, sliced; 1/2 c. grated Parmesan cheese; 12 bacon slices, lightly fried

Eats Now Editorial Team · 2872 kcal · Pasta & Noodles

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Broccoli Lasagna – a delicious recipe with cottage cheese, eggs, salt, garlic salt, parsley, lasagna. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

24 oz. cottage cheese
2 eggs
1/4 tsp. salt
1/4 tsp. garlic salt
4 Tbsp. snipped parsley
8 oz. lasagna, cooked
2 (10 oz. each) pkg. frozen, chopped broccoli
12 oz. Monterey Jack cheese, sliced
1/2 c. grated Parmesan cheese
12 bacon slices, lightly fried

1
Mix together cottage cheese, eggs, salt, garlic salt and parsley.
2
In a buttered glass dish, place 2 or 3 layers of the following in the order shown:
3
noodles, cottage cheese mixture, broccoli, Monterey Jack cheese and Parmesan cheese.
4
Top with bacon strips. Bake at 350u00b0 until lasagna bubbles.

2872

kcal

Calories

224

Fat

Carbs

195

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 24 oz. cottage cheese, 2 eggs, 1/4 tsp. salt, 1/4 tsp. garlic salt, and more.

Yes, Broccoli Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
2872 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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