How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli-Kidney Bean Casserole?

You need 7 ingredients. The key ingredients include: 4 c. broccoli florets *, 15 oz. can kidney beans, drained, 8 oz. can tomato sauce, 1/4 tsp. basil leaves, and more.

Is Broccoli-Kidney Bean Casserole suitable as general?

Yes, Broccoli-Kidney Bean Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Broccoli-Kidney Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli-Kidney Bean Casserole Recipe

Name: Broccoli-Kidney Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. broccoli florets *; 15 oz. can kidney beans, drained; 8 oz. can tomato sauce; 1/4 tsp. basil leaves; 1/4 tsp. oregano leaves; 1 c. cooked rice; 2 oz. (1/2 c.) shredded Colby cheese

Broccoli-Kidney Bean Casserole – a delicious recipe with broccoli florets, kidney beans, tomato sauce, basil, oregano leaves, rice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 c. broccoli florets *
15 oz. can kidney beans, drained
8 oz. can tomato sauce
1/4 tsp. basil leaves
1/4 tsp. oregano leaves
1 c. cooked rice
2 oz. (1/2 c.) shredded Colby cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
501 kcal
Category
General

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Broccoli-Kidney Bean Casserole

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