How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Florets With Hollandaise Sauce Recipe?

You need 6 ingredients. The key ingredients include: 500 gm Frzn broccoli florets, (1lb), 1 tsp Lemon juice, 1 Tbsp. White wine vinegar, 1 Tbsp. Water, and more.

Is Broccoli Florets With Hollandaise Sauce Recipe suitable as general?

Yes, Broccoli Florets With Hollandaise Sauce Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Broccoli Florets With Hollandaise Sauce Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli Florets With Hollandaise Sauce Recipe Recipe

Name: Broccoli Florets With Hollandaise Sauce Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 gm Frzn broccoli florets, (1lb); 1 tsp Lemon juice; 1 Tbsp. White wine vinegar; 1 Tbsp. Water; 1 x Egg yolk; 125 gm Unsalted butter, cut into small pcs (4oz) Salt and white pepper

Broccoli Florets With Hollandaise Sauce Recipe – a delicious recipe with Lemon juice, White wine vinegar, Water, Egg yolk, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

500 gm Frzn broccoli florets, (1lb)
1 tsp Lemon juice
1 Tbsp. White wine vinegar
1 Tbsp. Water
1 x Egg yolk
125 gm Unsalted butter, cut into small pcs (4oz) Salt and white pepper

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Quick Info

Servings
4 servings
Calories
26693 kcal
Category
General

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Broccoli Florets With Hollandaise Sauce Recipe

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