How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Dip And Potato Topping?

You need 7 ingredients. The key ingredients include: 1 1/2 sticks margarine, 1 can slivered almonds, 1 large onion, chopped, 2 (6-ounce) cans mushroom stems and pieces, drained, and more.

Is Broccoli Dip And Potato Topping suitable as snacks & appetizers?

Yes, Broccoli Dip And Potato Topping falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Broccoli Dip And Potato Topping?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Broccoli Dip And Potato Topping Recipe

Name: Broccoli Dip And Potato Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 sticks margarine; 1 can slivered almonds; 1 large onion, chopped; 2 (6-ounce) cans mushroom stems and pieces, drained; 1 1/2 to 2 (6-ounce) rolls garlic cheese; 1 pkg. chopped frozen broccoli; 2 cans cream of mushroom soup

Broccoli Dip And Potato Topping – a delicious recipe with margarine, almonds, onion, mushroom stems, rolls garlic, frozen broccoli. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 1/2 sticks margarine
1 can slivered almonds
1 large onion, chopped
2 (6-ounce) cans mushroom stems and pieces, drained
1 1/2 to 2 (6-ounce) rolls garlic cheese
1 pkg. chopped frozen broccoli
2 cans cream of mushroom soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
812 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Broccoli Dip And Potato Topping

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