How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Cornbread?

You need 5 ingredients. The key ingredients include: 2 pkg. Jiffy cornbread, 4 eggs, 1 1/2 sticks oleo, melted, 16 oz. carton cottage cheese, and more.

Is Broccoli Cornbread suitable as general?

Yes, Broccoli Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Broccoli Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Broccoli Cornbread Recipe

Name: Broccoli Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. Jiffy cornbread; 4 eggs; 1 1/2 sticks oleo, melted; 16 oz. carton cottage cheese; 1 pkg. frozen chopped broccoli, thaw and squeeze out excess moisture

Broccoli Cornbread – a delicious recipe with cornbread, eggs, oleo, cottage cheese, broccoli. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pkg. Jiffy cornbread
4 eggs
1 1/2 sticks oleo, melted
16 oz. carton cottage cheese
1 pkg. frozen chopped broccoli, thaw and squeeze out excess moisture

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
702 kcal
Category
General

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