How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Cornbread?

You need 6 ingredients. The key ingredients include: 1 (10 oz.) pkg. chopped broccoli, 6 oz. small curd cottage cheese, 1 stick melted margarine, 3/4 tsp. salt, and more.

Is Broccoli Cornbread suitable as general?

Yes, Broccoli Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Broccoli Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Broccoli Cornbread Recipe

Name: Broccoli Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) pkg. chopped broccoli; 6 oz. small curd cottage cheese; 1 stick melted margarine; 3/4 tsp. salt; 1 can Mexicorn, drained; 1 box Jiffy cornmeal mix

Broccoli Cornbread – a delicious recipe with broccoli, cottage cheese, margarine, salt, Mexicorn, cornmeal mix. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (10 oz.) pkg. chopped broccoli
6 oz. small curd cottage cheese
1 stick melted margarine
3/4 tsp. salt
1 can Mexicorn, drained
1 box Jiffy cornmeal mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
287 kcal
Category
General

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Broccoli Cornbread

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