How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Cornbread?

You need 7 ingredients. The key ingredients include: 2 sticks margarine, 4 eggs, slightly beaten *, 1 Tbsp. oil, 8 oz. small curd cottage cheese, and more.

Is Broccoli Cornbread suitable as general?

Yes, Broccoli Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Broccoli Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Broccoli Cornbread Recipe

Name: Broccoli Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sticks margarine; 4 eggs, slightly beaten *; 1 Tbsp. oil; 8 oz. small curd cottage cheese; 1 large onion, chopped; 1 (10 oz.) box chopped broccoli, thawed and drained; 2 pkg. Jiffy cornbread mix

Broccoli Cornbread – a delicious recipe with margarine, eggs, oil, cottage cheese, onion, broccoli. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 sticks margarine
4 eggs, slightly beaten *
1 Tbsp. oil
8 oz. small curd cottage cheese
1 large onion, chopped
1 (10 oz.) box chopped broccoli, thawed and drained
2 pkg. Jiffy cornbread mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
509 kcal
Category
General

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