How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Cornbread?

You need 8 ingredients. The key ingredients include: 1 pkg. Jiffy corn muffin mix, 3/4 c. cornmeal, 1 tsp. salt, 1 pkg. frozen chopped broccoli, and more.

Is Broccoli Cornbread suitable as baking & desserts?

Yes, Broccoli Cornbread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Broccoli Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Broccoli Cornbread Recipe

Name: Broccoli Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. Jiffy corn muffin mix; 3/4 c. cornmeal; 1 tsp. salt; 1 pkg. frozen chopped broccoli; 1 medium onion, chopped; 3 large eggs; 12 oz. cottage cheese; 1 stick margarine, melted

Broccoli Cornbread – a delicious recipe with corn muffin, cornmeal, salt, broccoli, onion, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. Jiffy corn muffin mix
3/4 c. cornmeal
1 tsp. salt
1 pkg. frozen chopped broccoli
1 medium onion, chopped
3 large eggs
12 oz. cottage cheese
1 stick margarine, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
556 kcal
Category
Baking & Desserts

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Broccoli Cornbread

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