How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Cornbread?

You need 6 ingredients. The key ingredients include: 1 box Jiffy cornbread mix, 1 (10 oz.) pkg. frozen broccoli, chopped, thawed and drained, 1 small onion, chopped, 1 c. cottage cheese or grated sharp Cheddar cheese, and more.

Is Broccoli Cornbread suitable as general?

Yes, Broccoli Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Broccoli Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Broccoli Cornbread Recipe

Name: Broccoli Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box Jiffy cornbread mix; 1 (10 oz.) pkg. frozen broccoli, chopped, thawed and drained; 1 small onion, chopped; 1 c. cottage cheese or grated sharp Cheddar cheese; 4 eggs, slightly beaten; 3/4 stick butter, softened

Broccoli Cornbread – a delicious recipe with mix, frozen broccoli, onion, cottage cheese, eggs, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 box Jiffy cornbread mix
1 (10 oz.) pkg. frozen broccoli, chopped, thawed and drained
1 small onion, chopped
1 c. cottage cheese or grated sharp Cheddar cheese
4 eggs, slightly beaten
3/4 stick butter, softened

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
572 kcal
Category
General

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Broccoli Cornbread

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