How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Cornbread #1?

You need 7 ingredients. The key ingredients include: 1 box Jiffy cornbread muffin mix, 1 (10 oz.) pkg. frozen broccoli, thawed and chopped, 1 large onion, chopped, 6 oz. (3/4 c.) cottage cheese, and more.

Is Broccoli Cornbread #1 suitable as baking & desserts?

Yes, Broccoli Cornbread #1 falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Broccoli Cornbread #1?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Broccoli Cornbread #1 Recipe

Name: Broccoli Cornbread #1
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 box Jiffy cornbread muffin mix; 1 (10 oz.) pkg. frozen broccoli, thawed and chopped; 1 large onion, chopped; 6 oz. (3/4 c.) cottage cheese; 1/2 c. oleo (1 stick), melted; 1 tsp. salt; 3 beaten eggs

Broccoli Cornbread #1 – a delicious recipe with muffin mix, frozen broccoli, onion, cottage cheese, oleo, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box Jiffy cornbread muffin mix
1 (10 oz.) pkg. frozen broccoli, thawed and chopped
1 large onion, chopped
6 oz. (3/4 c.) cottage cheese
1/2 c. oleo (1 stick), melted
1 tsp. salt
3 beaten eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Broccoli Cornbread #1

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