How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Coleslaw with Bacon and Raisins?

You need 10 ingredients. The key ingredients include: 6 slices of bacon (4 ounces), 1/2 cup mayonnaise, 3 tablespoons apple cider vinegar, 1 teaspoon sugar, and more.

Is Broccoli Coleslaw with Bacon and Raisins suitable as salads?

Yes, Broccoli Coleslaw with Bacon and Raisins falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Broccoli Coleslaw with Bacon and Raisins?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Broccoli Coleslaw with Bacon and Raisins Recipe

Name: Broccoli Coleslaw with Bacon and Raisins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices of bacon (4 ounces); 1/2 cup mayonnaise; 3 tablespoons apple cider vinegar; 1 teaspoon sugar; Kosher salt; Pepper; 1 large head of broccoli (1 1/4 pounds), cut into bite-size florets and thinly sliced lengthwise; 1/2 cup raisins; 1/2 small red onion, finely chopped; 1/3 cup roasted unsalted sunflower seeds

Try this homemade Broccoli Coleslaw with Bacon and Raisins recipe the whole family will love. Made with bacon, mayonnaise, apple cider vinegar and sugar…

This Broccoli Coleslaw with Bacon and Raisins relies on simple, everyday ingredients such as of bacon (4 ounces), mayonnaise, apple cider vinegar and sugar. It comes together quickly and makes 4 servings, at about 583 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Broccoli Coleslaw with Bacon and Raisins

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions