How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli-Chicken Muffins?

You need 10 ingredients. The key ingredients include: 2 cups baking mix (Bisquick or Pioneer Baking Mix), 1/3 cup grated parmesan cheese, 1/2 teaspoon fresh ground pepper, 1/4 teaspoon salt, and more.

Is Broccoli-Chicken Muffins suitable as baking & desserts?

Yes, Broccoli-Chicken Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Broccoli-Chicken Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Broccoli-Chicken Muffins Recipe

Name: Broccoli-Chicken Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups baking mix (Bisquick or Pioneer Baking Mix); 1/3 cup grated parmesan cheese; 1/2 teaspoon fresh ground pepper; 1/4 teaspoon salt; 1/4 teaspoon garlic powder; 1 large egg, beaten; 1 cup buttermilk; 2 tablespoons vegetable oil; 1 cup chopped cooked broccoli; 1 cup chopped cooked chicken

Start your day right with this Broccoli-Chicken Muffins recipe. Made with baking mix, parmesan cheese, fresh ground pepper and salt. Easy step-by-step i…

This Broccoli-Chicken Muffins relies on simple, everyday ingredients such as grated parmesan cheese, fresh ground pepper, salt and garlic powder. It comes together quickly and makes 4 servings, at about 665 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Broccoli-Chicken Muffins delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Broccoli-Chicken Muffins

Tips for the best results

Variations & substitutions

My Personal Notes

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