How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Cheese Twice-Baked Potatoes?

You need 9 ingredients. The key ingredients include: 6 medium baking potatoes, 3 Tbsp. butter, 1/4 tsp. pepper, 1 1/2 c. cooked chopped broccoli, and more.

Is Broccoli Cheese Twice-Baked Potatoes suitable as general?

Yes, Broccoli Cheese Twice-Baked Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Broccoli Cheese Twice-Baked Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli Cheese Twice-Baked Potatoes Recipe

Name: Broccoli Cheese Twice-Baked Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium baking potatoes; 3 Tbsp. butter; 1/4 tsp. pepper; 1 1/2 c. cooked chopped broccoli; 1/2 c. sour cream; 1/2 tsp. salt; 2 green onions, thinly sliced; 1 c. shredded Cheddar cheese, divided; paprika

Broccoli Cheese Twice-Baked Potatoes – a delicious recipe with baking potatoes, butter, pepper, broccoli, sour cream, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 medium baking potatoes
3 Tbsp. butter
1/4 tsp. pepper
1 1/2 c. cooked chopped broccoli
1/2 c. sour cream
1/2 tsp. salt
2 green onions, thinly sliced
1 c. shredded Cheddar cheese, divided
paprika

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Quick Info

Servings
4 servings
Calories
517 kcal
Category
General

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Broccoli Cheese Twice-Baked Potatoes

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