How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Cheese Strata(Prize Winning Recipe Of Lorraine Pauley) ?

You need 9 ingredients. The key ingredients include: 12 slices white bread, frozen or dried, 3/4 lb. sharp cheese, diced, 1 (10 oz.) pkg. chopped broccoli, cooked and drained, 2 c. finely diced, cooked ham (optional), and more.

How do I store leftover Broccoli Cheese Strata(Prize Winning Recipe Of Lorraine Pauley) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli Cheese Strata(Prize Winning Recipe Of Lorr

Name: Broccoli Cheese Strata(Prize Winning Recipe Of Lorraine Pauley)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 slices white bread, frozen or dried; 3/4 lb. sharp cheese, diced; 1 (10 oz.) pkg. chopped broccoli, cooked and drained; 2 c. finely diced, cooked ham (optional); 6 slightly beaten eggs; 3 to 3 1/4 c. milk; 2 Tbsp. minced onion; 1/2 tsp. salt; 1/4 tsp. dry mustard

Try this homemade Broccoli Cheese Strata(Prize Winning Recipe Of Lorraine Pauley) recipe the whole family will love. Made with white bread, sharp cheese…

This Broccoli Cheese Strata(Prize Winning Recipe Of Lorraine Pauley) relies on simple, everyday ingredients such as white bread, frozen or dried, sharp cheese, diced, slightly beaten eggs and to 3 1/4 c. milk. It comes together quickly and makes 4 servings, at about 809 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

12 slices white bread, frozen or dried
3/4 lb. sharp cheese, diced
1 (10 oz.) pkg. chopped broccoli, cooked and drained
2 c. finely diced, cooked ham (optional)
6 slightly beaten eggs
3 to 3 1/4 c. milk
2 Tbsp. minced onion
1/2 tsp. salt
1/4 tsp. dry mustard

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Quick Info

Servings
4 servings
Calories
809 kcal
Category
General

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