How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli-Cheese Soup?

You need 9 ingredients. The key ingredients include: 3/4 c. chopped onions, 2 Tbsp. butter, 1 large can College Inn chicken broth, 8 oz. fine egg noodles, and more.

Is Broccoli-Cheese Soup suitable as soups & stews?

Yes, Broccoli-Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Broccoli-Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli-Cheese Soup Recipe

Name: Broccoli-Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. chopped onions; 2 Tbsp. butter; 1 large can College Inn chicken broth; 8 oz. fine egg noodles; 1/8 tsp. garlic powder; 1 lb. Velveeta cheese, cut up; 2 bunches chopped fresh broccoli; 6 c. milk; 1 lb. crisp bacon

Broccoli-Cheese Soup – a delicious recipe with onions, butter, chicken broth, egg noodles, garlic powder, Velveeta cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3/4 c. chopped onions
2 Tbsp. butter
1 large can College Inn chicken broth
8 oz. fine egg noodles
1/8 tsp. garlic powder
1 lb. Velveeta cheese, cut up
2 bunches chopped fresh broccoli
6 c. milk
1 lb. crisp bacon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1626 kcal
Category
Soups & Stews

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Broccoli-Cheese Soup

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