How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli-Cheese Omelette?

You need 6 ingredients. The key ingredients include: 3 cups small fresh broccoli florets, 2 Tbsp. water, 1 cup Cracker Barrel Shredded Old Cheddar Cheese, 125 g (1/2 of 250-g pkg.) Philadelphia Light Brick Cream Cheese Spread, cubed, softened, and more.

Is Broccoli-Cheese Omelette suitable as breakfast?

Yes, Broccoli-Cheese Omelette falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Broccoli-Cheese Omelette?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli-Cheese Omelette Recipe

Name: Broccoli-Cheese Omelette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups small fresh broccoli florets; 2 Tbsp. water; 1 cup Cracker Barrel Shredded Old Cheddar Cheese; 125 g (1/2 of 250-g pkg.) Philadelphia Light Brick Cream Cheese Spread, cubed, softened; 8 eggs; 1/4 cup Kraft 100% Parmesan Grated Cheese

Start your day right with this Broccoli-Cheese Omelette recipe. Made with broccoli florets, water, Cheddar Cheese and Cream Cheese. Easy step-by-step in…

This Broccoli-Cheese Omelette relies on simple, everyday ingredients such as small fresh broccoli florets, water and eggs. It comes together quickly and makes 4 servings, at about 595 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

3 cups small fresh broccoli florets
2 Tbsp. water
1 cup Cracker Barrel Shredded Old Cheddar Cheese
125 g (1/2 of 250-g pkg.) Philadelphia Light Brick Cream Cheese Spread, cubed, softened
8 eggs
1/4 cup Kraft 100% Parmesan Grated Cheese

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Quick Info

Servings
4 servings
Calories
595 kcal
Category
Breakfast

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