How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli-Cheese Crescent Squares?

You need 8 ingredients. The key ingredients include: 1/2 cup uncooked instant rice (Minute Rice is good), 1/2 cup water, 1 (10 ounce) package frozen cut broccoli in cheese sauce, thawed (I use Green Giant brand), 1/4 cup grated parmesan cheese (or to taste), and more.

Is Broccoli-Cheese Crescent Squares suitable as general?

Yes, Broccoli-Cheese Crescent Squares falls under the General category and is a great choice for this type of meal.

How do I store leftover Broccoli-Cheese Crescent Squares?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli-Cheese Crescent Squares Recipe

Name: Broccoli-Cheese Crescent Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup uncooked instant rice (Minute Rice is good); 1/2 cup water; 1 (10 ounce) package frozen cut broccoli in cheese sauce, thawed (I use Green Giant brand); 1/4 cup grated parmesan cheese (or to taste); salt and black pepper; 1 (8 ounce) can refrigerated crescent dinner rolls (Pillsbury is good); 1 -2 tablespoon melted butter or 1 -2 tablespoon margarine; 2 tablespoons grated parmesan cheese

Try this homemade Broccoli-Cheese Crescent Squares recipe the whole family will love. Made with rice, water, parmesan cheese and salt. Easy step-by-step…

This Broccoli-Cheese Crescent Squares relies on simple, everyday ingredients such as water, salt and black pepper and grated parmesan cheese. It comes together quickly and makes 4 servings, at about 330 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1/2 cup uncooked instant rice (Minute Rice is good)
1/2 cup water
1 (10 ounce) package frozen cut broccoli in cheese sauce, thawed (I use Green Giant brand)
1/4 cup grated parmesan cheese (or to taste)
salt and black pepper
1 (8 ounce) can refrigerated crescent dinner rolls (Pillsbury is good)
1 -2 tablespoon melted butter or 1 -2 tablespoon margarine
2 tablespoons grated parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
330 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Broccoli-Cheese Crescent Squares

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions